2019 Food Automation and Digitization CLEAReport (Coming Soon)

$7,500.00

Coming Soon

This report evaluates the issues and technologies that food and beverage manufacturers are adopting to enhance productivity and success. Understanding how industry leaders are addressing these challenges can help other industry professionals evaluate their own efforts, as well as to better prepare for the future. Specifically, this report covers Cloud Storage, Cloud Analytics, Robotics, IIoT, Blockchain/DLT, Wearables and Cobots.

Description

Why Order this Report?

This report evaluates the issues and technologies that food and beverage manufacturers are adopting to enhance productivity and success. Understanding how industry leaders are addressing these challenges can help other industry professionals evaluate their own efforts, as well as to better prepare for the future. Specifically, this report covers Cloud Storage, Cloud Analytics, Robotics, IIoT, Blockchain/DLT, Wearables and Cobots.

Who Should Read this Report?

Vice presidents, Directors and Managers of Food Engineering, Planning, Sales, Manufacturing, Business Development, Product Development, Consumer Insights and Operations in food manufacturers and distributors, as well as those who supply ingredients and information to support the food manufacturing industry.

Study Background:

Objectives of this research are to identify:

  • How throughput and budgets are being allocated
  • How throughput and budgets have changed from prior year
  • Structural changes in organization since prior year
  • Productivity improvement & continuous improvement methods
  • Food safety methods
  • Technologies inclusion status, and ways to secure plant networks
  • Manufacturer awareness and preference by product/technology category

Methodology:

  • 193 online surveys completed with active, qualified subscribers to Food Engineering who have purchase influence over equipment, products, and/or services for a food or beverage manufacturer and whose companies are not primarily involved with producing machinery/equipment for food processing/packaging, engineering, design, architectural/construction services or warehousing/distribution/logistics services
  • Data collected July 2018